Potato Leek Soup 14
New England Clam Chowder with Applewood Smoked Bacon 14
Maryland Lump Crab Cakes with Tarragon, Mayo and Greens 23
Forest Salad with Mushrooms, Tomatoes and more with a Dijon Vinaigrette 14
Caesar Salad with Homemade Croutons 17
Pearl Mozzarella with Tomato, Arugula, Basil Pesto and Balsamic Glaze 17
Small Truffle Fries 12
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Salmon with Citrus Dill Sauce, Black Rice and Seasonal Veggies 39
Fisherman Stew Catch of the Day, Shrimp and Mussels and our Saffron Demi Sauce 38
General Tso’s Cauliflower battered, deep fried and tossed with Tangy Asian Sauce with Jasmine Rice 29**
Penne a la Vodka 32 with Shrimp 38
Pear Chicken with Madeira Sauce, Black Rice and Vegetables 38
Baked Ham with Mustard Sauce, Mashed Potatoes, Green Beans and Carrots 39
Rib Eye Steak with Béarnaise, Roasted Potatoes and Seasonal Vegetables 44
Grilled Rack of Lamb with Rosemary Reduction, Oyster Mushrooms, Roasted Fingerling Potatoes and Seasonal Vegetables and Fresh Rosemary 48
Children's Pasta and Chicken Fingers also available.
